Authentic Guacamole {Easy Homemade Recipe}
This Authentic Guacamole recipe is so easy to make, and a makes a perfect dip, side, or topping. With just a few simple ingredients, you can have this delicious Guacamole made in less than 10 minutes!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Appetizer
Cuisine: Mexican
Keyword: healthy, low-carb, vegan
Servings: 6
- 3 large hass avocados (or 4-5 small)
- ½ cup tomatoes diced
- ¼ cup yellow onion minced
- ¼ cup cilantro minced
- 2 serrano, or jalapeño peppers minced (adjust to preferred spice level)
- 3 tablespoon lime juice
- ½ teaspoon garlic powder
- salt & pepper, to taste (I start with ½ teaspoon salt and ¼ teaspoon pepper, and adjust as needed)
Cut the avocados in half and remove the seed.
Score and scoop out the avocados.
Mix all ingredients in a large bowl.
Mash, using a fork or potato masher, to desired consistensy.
Serve with chips, or use it as a topping!
- To prevent browning, line the surface of the guacamole with plastic wrap and store in an airtight container. Keep it in the fridge when not being used.
- See blog notes for tips on freezing.